Food Recipes Roasted Garlic Potatoes 3.6 (60) 2 Reviews Switch up your potato game with this simple recipe. By Georgia Freedman Georgia Freedman Georgia Freedman is a freelance writer and editor with nearly two decades of experience in print and digital publications. Highlights: * Began her magazine career at Saveur, where she worked her way up to managing editor * Author of 2018 cookbook, Cooking South of the Clouds—Recipe and Stories from China's Yunnan Province * A food and travel writer who's work has appeared in Real Simple, The Wall Street Journal, Saveur, Afar, and Martha Stewart Living, among other publications. Real Simple's Editorial Guidelines Updated on February 12, 2023 Rate PRINT Share Trending Videos Close this video player Photo: Greg DuPree Hands On Time: 15 mins Total Time: 1 hr Yield: 4 serves Jump to Nutrition Facts By tossing these roasted red potatoes with minced garlic and fresh parsley, we seriously upped the ante. After just 15 minutes of chopping and prep work, you’ll toss a rimmed baking sheet—loaded with quartered spuds and their seasonings—in the oven for just under an hour. The result? Bites of perfectly baked, steaming roasted potatoes with an impossibly crispy exterior. Serve the vegetable alongside grilled steaks, backyard burgers, or a roast. And forget French fries. This homemade side satisfies the craving, but we have a hunch your kids might beg to dip theirs in ketchup, and so be it. Ingredients 2 ½ pounds medium red potatoes 6 cloves garlic, minced ⅓ cup olive oil 1 teaspoon kosher salt ¼ teaspoon freshly ground black pepper 1 tablespoon minced fresh parsley Directions Heat the oven to 375° F. Cut the potatoes in quarters. Toss with the garlic, oil, salt, and pepper, and spread mixture on a baking sheet in a single layer. Roast, stirring once, until the potatoes are soft at the center and golden brown and crispy on all sides, about 45-50 minutes. Sprinkle with parsley and serve. Nutrition Facts (per serving) 360 Calories 18g Fat 47g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Calories 360 % Daily Value * Total Fat 18g 23% Saturated Fat 3g 13% Sodium 530mg 23% Total Carbohydrate 47g 17% Total Sugars 4g Protein 6g 12% Calcium 39mg 3% Iron 2mg 11% *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Rate It Print